This is week two of being on the road to being healthier-- Good news and not-so-good news-- Good: The weighing/BMI scale is awesome, and I was able to squeeze in two 1-hr sessions last week for cycling on the trainer. Not-so-good: There's enough Holiday leftovers to feed the People's Republic of China :-/ We may need to rethink the food stockpile strategy for being World-War III ready.
Hello BMI Peak. Let's start the descent to a lower value, any time now ;)
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